Yes, you read that right! Pizza muffins! This healthy breakfast alternative is grain-free and made with almond flour. If you ever needed an excuse to eat pizza for breakfast, I think you’ve found it!Breakfast Pizza Muffins

Pizza Muffins
Serves: 12
  1. In a food processor, combine almond flour, salt, and baking soda.
  2. Pulse in eggs and sauce until combined.
  3. Pulse in cheeses and pepperoni.
  4. Line 12 muffin cups with paper liners.
  5. Scoop a heaping 1/4 cup of batter into each cup.
  6. Bake at 350° for 25 minutes.
  7. Remove from oven; place 1 teaspoon sauce on top of each muffin.
  8. Sprinkle cheese over sauce.
  9. Sprinkle pepperoni over cheese.
  10. Place back in oven and bake for 15 more minutes.
  11. Cool for 1 hour.
  12. Serve.

Recipe, Picture & Instructions Credit: Elana Amsterdam of Elana’s Pantry

(Elana’s Pantry is a website founded by the author of the New York Times Best Selling cookbook Paleo Cooking from Elana’s Pantry.)